Jessica
Vozel
Read Jessica's bio and previous columns here
November 24, 2008
Sarah Palin and
Thanksgiving Dinner Reconsidered
This weekend, Saturday Night Live did a Thanksgiving-themed skit,
dressing their cast as panicked, top-heavy turkeys running through the
woods with gunfire echoing at their backs. I was certain we’d see one
more Tina-Fey-as-Sarah-Palin cameo as part of that skit, with Fey
mimicking Sarah Palin’s now infamous turkey farm interview. But it
appears Fey’s temporary SNL contract is up.
In
case you haven’t heard, Palin recently visited a Wasilla turkey farm to
pardon one of their fowl, and afterwards conducted an interview complete
with on-camera turkey slaughter behind her oblivious back. Palin’s utter
lack of awareness – or compassion, if she was in fact aware but
unconcerned – is more comical now that she’s not a heartbeat away from
leading America. But I still find it difficult to laugh. Bear with me.
Around this time of the year, it becomes fashionable to joke about
turkeys. “What does a turkey eat for Thanksgiving?” “Nothing – he’s
already stuffed!” “What side of the turkey is the left side?” “The side
that’s not eaten!” We see cartoons of turkeys with pleading eyes,
holding up signs that say “Eat Fish Instead” and turkeys inside of
ovens, wearing sunglasses and relaxing on a beach towel, only to be
cooked alive in the next slide. The impulse to joke is at least somewhat
reflexive of the fact that we realize what Thanksgiving means for
turkeys. That our elected officials carry out the wacky ritual of
pardoning a turkey is itself an acknowledgement that every year
thousands of turkeys die in the name of tradition. Except, unlike with
the other pardoning our presidents do as they leave office, the
pardoned here are innocent.
There’s a lot wrong with mass animal slaughter. It’s not a painless
process. In fact, as the Sarah Palin interview debacle showed, it’s a
gruesome, bloody process. But the time before the slaughter is no better
– turkeys are kept in close quarters without room to flap their
feathers, let alone perform their instinctual behaviors of preening,
taking dust baths, building nests and roosting. Given these conditions,
the pardoned turkeys may be the unlucky ones.
Turkeys are not the dumb, clucking creatures seen in cartoons. They may
not speak English or fetch you your slippers, but they are complex,
aware, intelligent creatures with keen survival instincts. Additionally,
the terrible conditions turkeys – and all other factory farmed-animals –
are subjected to require that they be injected with antibiotics to stave
off disease, and the competitive market has made growth hormone
injections the norm for turkey farmers. These hormones make the animals
so disproportionately heavy, their legs often break under the weight.
There are real consequences for humans, too. The American Medical
Association backed a bill in 2007 that aimed to reduce or eliminate the
use of antibiotics in animal agriculture due to dangers of increased
antibiotic resistance. And there’s the matter of all of that excrement
without plumbing systems to carry it away, of the acres and acres of
land needed to produce enough grain and soy to feed the birds, of the
dangers inherent in animal slaughter for the human handlers.
No
other animal, vegetable or mineral carries the symbolic tradition of the
Thanksgiving turkey. It has come to represent family, togetherness, the
impending holidays, even American pride – so much so that, on
Thanksgiving, collections are taken for the economically disadvantaged
so that they can have not winter coats or blankets or economical canned
foods but turkeys.
The smell of turkey flesh even reminds me, someone who has skipped out
on turkey for the last four Thanksgivings, of warm family memories. It
doesn’t take me long to remember the plight of the once-living creature
roasting in the oven, but I understand the reluctance of others to do
the same. There are tasty, meatless alternatives out there –
Tofurkeys, Celebration Roasts, etc., but if you must eat the bird, at
least consider what the animal went through to get to your plate.
While people make jokes about the turkey’s misfortune this time of year,
create cute drawings of still-living turkeys using the outlines of our
hands, laugh at skits with humans dressed as turkeys and bizarrely
pardon a few birds in a gesture of fake compassion, they forget the
gruesomeness behind the jokes and tradition. Ironically, it took what
was literally going on behind the joke that is Sarah Palin for us
to get a glimpse of the truth.
© 2008
North Star Writers Group. May not be republished without permission.
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