Mike
Ball
Read Mike's bio and previous columns here
March 10, 2008
Spring Ski Trip, Part
1: Half the Fun is Getting There
“To-ho-od Ju-hu-hun-ior, pl-he-he-ase st-ho-hop th-ha-ha-hat!”
Todd Junior, who has been testing the soles of his new snowboard boots
on the back of Dad’s car seat for the past three hundred miles, thumps
his feet down to the floor mat and punches Little Suzy in the arm.
Little Suzie clicks the “pause” button on her iPod, yawns, stretches,
then shoves Bernie the Schnauzer, who has been sleeping in the rear
window shelf behind Todd Junior’s head, onto Todd Junior’s head.
Two hours later, once Mom has mopped all the Schnauzer pee out of Todd
Junior’s hair and the AAA wrecker has pulled the family sedan out of the
snow bank, the family is on the road again.
This year, instead of the annual Florida trip, they are headed to Mount
Feverblister, for what the Ski Resort brochure describes as “The
Feverblister Winter Sports Paradise Package and All-You-Can-Eat Buffet.”
There they will meet up with Aunt Meg, Uncle Bob, the Twins (Bobby and
Robby) and Little Pammie, who have been enjoying ski vacations at Mount
Feverblister for years.
Mom, Dad, Todd Junior and Little Suzy have never been skiing before, so
an hour before dawn that morning they pulled away from home with $7,265
worth of brand new ski and snowboard equipment strapped to the roof of
the sedan. Hours later, when they stopped for lunch, Dad discovered that
the big “pop” he heard on that long bridge a hundred miles back was the
ski rack breaking loose and sailing into the river.
Just after dark, the family sedan pulls into the Mount Feverblister Ski
Resort, which is also known as the East Possum Bladder Best Western.
While Dad checks in and gets the room keys, Mom stands in the parking
lot comparing the Ski Resort brochure with the scenery in the area, and
for the first time truly appreciates the marketing power of stock
photography.
Once Dad has carried everything that had not been strapped to the roof
rack up to the room, everybody washes up and puts on fresh clothes. Then
Dad hustles his hungry family down for the nightly All-You-Can-Eat
Buffet Dinner that is included in their Paradise Package.
The only people in the dining room are Aunt Meg, Uncle Bob, and the
kids, sitting at a large table. They each have a plate in front of them
heaped with breaded chicken wings, macaroni with cheese and orange
Jell-O.
“Hey there, ski bums,” shouts Uncle Bob. “Grab a plate and join us – we
saved you a seat!”
The buffet, in addition to the breaded chicken wings, macaroni with
cheese, and orange Jell-O, contains a pan of something resembling rice,
and a greenish substance that may have once been broccoli, or possibly
okra. Everyone sticks with the breaded chicken wings, macaroni with
cheese and orange Jell-O.
After they’ve finished eating, Todd Junior and the Twins trade
under-the-table shin kicks with their snowboarding boots. Little Suzie
and Pammie compare and contrast the contents of their iPods. Mom and
Aunt Meg debate how you could have fish bones in breaded chicken wings.
Dad fills Uncle Bob in on the details of the trip, and explains how they
seem to have lost all their equipment.
Uncle Bob assures Dad that they can rent all the ski or snowboarding
gear they’ll need tomorrow morning at the Mountain. When Mom asks Uncle
Bob where that alleged Mountain might be, Uncle Bob laughs and explains
that Mount Feverblister is actually a giant sanitary landfill about a
quarter of a mile up the road from the Best Western.
“The beauty of the whole thing,” says Uncle Bob, “is that you not only
get to ski down the hill they made covering up all that garbage, why
then you just zip right on down into the hole they dug doing it!”
An
hour later, since the television in the room is broken and there is not
a single bar open anywhere near East Possum Bladder, the whole family is
settled down in bed, there to rest up and dream of tomorrow and the big
ski adventure to come.
Next week: Sliding Down
the Garbage.
Copyright © 2008,
Michael Ball.
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